Ingredients :
For the base:
– 1 egg
– 2 tablespoons of sugar
– 1 packet of vanilla sugar or vanillin
– 2 tablespoons of oil
– 5 tablespoons of plain yogurt
– 175 g of flour (approximately)
– 2 teaspoons of baking powder
Preparation:
1. Mix the wet ingredients:
– In a bowl, crack the egg and add the sugar and vanilla sugar. Mix well until smooth.
– Add the oil and yogurt, stirring constantly.
2. Add the dry ingredients:
– Sift the flour and baking powder directly into the bowl containing the wet ingredients.
– Mix until smooth and lump-free.
Read more on the next page 2
Pages: 1 2